As the countdown to the New Year begins, so does the search for the perfect gifts to express your love and good wishes for friends and family. Consider these thoughtful and unique gift ideas to make the arrival of 2024 truly special: With the onset of winter, wrap yourselves in furry blankets, wear those cozy...
Four Seasons Hotel Bengaluru at Embassy ONE sets the stage to celebrate the love stories of their valued guests. With elegant wedding venues, delicious cuisine and a commitment to excellent service, a Four Seasons wedding promises unforgettable memories. Guests can bring your dream Indian wedding to life in Four Seasons style. The jubilant procession is...
Welcome to the world of mixology and home bartending, where crafting impressive cocktails becomes an art form. In our blog, “Mastering the Home Bar: A Guide to Impressive Cocktails,” we invite you on a journey to unlock the secrets of creating enticing and sophisticated drinks within the comfort of your own space. Whether you’re a...
As you embark on the journey of planning your wedding, consider infusing the magic of the season into every detail, starting with your menu. Here, we explore the art of marrying the romance of your special day with the richness of seasonal culinary delights. From vibrant spring greens to the warmth of autumn spices, let’s...
Get ready to elevate your Diwali celebrations with a delectable twist—Diwali charcuterie boards! These unique boards are a delightful fusion of Indian and international flavours, making them a perfect addition to your festivities. To create an impressive charcuterie board, you’ll need essentials like fine cheeses, a variety of crackers, fresh fruits, nuts, and an assortment...
JW Marriott Bengaluru Prestige Golfshire Resort & Spa is thrilled to welcome the distinguished Kai Restaurant, a culinary marvel from Galway, Ireland for an exclusive two-day pop-up event on November 3rd and 4th. This curated event is a rare chance to indulge in the inventive and sustainable cuisine of acclaimed Chef Jess Murphy. Holder of...
If you love Tamizh cuisine, this one is surely for you. Tamizh cuisine is renowned for its aromatic, flavorful, and spicy dishes, offering both delicious and nutritious options. The Executive Chef of Feathers Hotels Prem Kumar Naidu, in collaboration with America Natesan, invites you to savour the bold flavours and aromatic spices of Tamil cuisine...
Cakes and Weddings have always been traditional for westernized culture and Cakes are a part of rituals for them. In the Indian wedding scenario, we are seeing that the audience is highly inspired by westernised culture compared to our traditional sweets. In western culture, the cakes comprise mainly of bride and groom, however, in Indian...
Conrad Pune, makes the perfect location for beautiful weddings. From a selection of extravagant ballrooms with their own exclusive entrance, to picturesque poolside cabanas, or even a floating mandap right in the middle of a water body, the hotel’s wedding specialists leave no stone unturned to ensure you have a fairy tale setup for your...
Indian weddings are demanding an international touch. With foreign travel still limited, what best than a wholesome continental spread set in a fine dining ambience. Brides and grooms today are also looking at not only wholesome but interesting dishes breaking free from the traditional norms. Combination of various factors, “such as world becoming a global...
